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USDA has issued a Salmonella warning for this type of meat

Meat is the staple food of many American homes, from Thanksgiving turkey to Christmas prime rib. However, there are certain types of meat that you should avoid for the time being. Failure to do so can be detrimental to your health. The United States Department of Agriculture (USDA) has released recall information for popular types of meat due to the serious health risks that may be associated with its consumption. Read on to discover if the food in your kitchen should be thrown now. And for more popular foods to avoid, if you buy these popular chips, the FDA says they throw them away. USDA has announced a recall of nearly £ 7,000 ready-to-eat ham. On April 15, USDA’s Food Safety and Inspection Service (FSIS) announced a recall of approximately £ 6,804 of Celebrity Extra Lean 98% fat-free imported ham packaged on November 5, 2020. Affected ham is served in a 12 lb vacuum pack. A container bearing the product code 2030911 – 91, 20309 21 – 91, 20309 31 – 91, or 20309 51 – 91, and the Canadian office number 180 within the Canadian inspection mark on the package. Also, subscribe to our daily newsletter for the latest recall news delivered directly to your inbox. Meat may be contaminated with Salmonella. Ham withdrew from the market after an FSIS import inspection found a sample of Salmonella. There are no reports of illnesses related to the consumption of recalled ham, but according to FSIS, people who put ham packages in the refrigerator or freezer are “prompted not to consume” but need to be discarded or returned. there is. If you have any questions related to the recall, please contact Richard Vigneault ((514) 497-1385 or [email protected]) of Media Relations of Olymel SEC / LP or Glenn Gaus (Director of Food Safety and Quality). Atalanta Corp. Warranty, (908) 845-2079. Ingesting ham can cause serious side effects. Anyone who consumes recalled ham should be aware of the potential signs of salmonella, an infectious disease caused by Salmonella. The Centers for Disease Control and Prevention (CDC) reports that the most frequently reported symptoms of salmonellosis are abdominal cramps, diarrhea, and fever, which tend to occur within 12 to 72 hours of infection. Yes, symptoms usually last 4-7 days. The USDA states that most people recover from salmonellosis without the need for treatment, but in some cases, especially among infants, the elderly, and immunocompromised people, the infection comes from the person’s gastrointestinal tract. Serious illness, organ failure, and even death that can move into the bloodstream and potentially cause it. Contact your healthcare professional if you have symptoms of salmonellosis. And if you want to protect your well-being, the FDA warns you not to eat this beloved hostess snack. Popular meats will join the long list of Salmonella-related recalls this year. Celebrity ready-to-eat ham isn’t the only product recalled this year due to concerns about Salmonella. On April 12, the CDC issued food safety warnings to multiple types of turkey mince, fearing that meat could be contaminated with Salmonella. In March, four separate foods were recalled due to concerns about Salmonella: Sabra Classic Hummus, Alqosh sesame oil, and both halva and tahini produced by Kareem Chef. .. Since the beginning of 2021, several brands of dog, cat and small animal foods (including Meow Mix sold at Wal-Mart) have withdrawn from the market due to concerns about Salmonella. And for some products that you won’t soon see in local stores, these four beloved foods are disappearing from the grocery shelves, experts warn.

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